Food Service

Photo of Jenna Noffsinger, District Food Service Director

District Food Service Director

Jenna Noffsinger

2023-2024 Elementary Meals:

Breakfast:  $1.95

Reduced Breakfast:  $.30

Lunch:  $2.95

Reduced Lunch:  $.40

Milk:  $0.60

2023-2024 JR/SR High Meals:

Breakfast:  $2.20

Reduced Breakfast: $.30

Lunch:  $3.20

Reduced Lunch: $.40

Milk:  $0.60

Using the new MealMagic Family Portal:

Need to know your child's lunch balance?

Do you want a way to pay lunch fees online?

Would you like emailed reminders of balances? 

Do all this at! 
Watch the tutorial on the right for more info:

(You will need to know your child's student number to register.) 

Contact Jenna Noffsinger with questions, comments or concerns related to our District Lunch Program.

Free/Reduced Forms and Help:

Dear Parent or Guardian:

We are pleased to inform you that we will be participating in the Community Eligibility Provision (CEP) as part of the National School Lunch and School Breakfast Programs.

The GREAT NEWS is that ALL students enrolled at our school can receive a healthy breakfast and lunch at NO CHARGE to your household each day.

In place of the Free and Reduced-Price Meal Application, we still need your household to complete a Household Information Report. This report is critical in determining the amount of money that our school receives from a variety of State and Federal supplemental programs like Title I A, At-risk (31a), Title II A, E-Rate, etc.

These supplemental programs have the potential to offer supports and services for our students including, but not limited to:

We are asking that you please complete and submit the Household Information Report as soon as possible to ensure that additional funding for our school is available to meet the needs of our students. All information on the report submitted is confidential. Without your assistance in completing and returning the report, our school cannot maximize the use of available State and Federal funds.

If we can be of any further assistance, please contact us.